Photogallery

~ Art Gallery ~

Baked Fish

Fresh lemon juice, basil and garlic add just enough flavour to this parchment-cooked fish.

Scotch Fillet Steak

A delicious steak with Blue Cheese Sauce, Mashed Potatoes in red wine.

Smoked Salmon

Cured for more than 24 hours, dried for a few more, and then smoked for the utmost flavour

TitlSpecial Caesar Salad

The iconic Caesar salad was named after its creator Cesare (Caesar) Cardini, an Italian immigrant .

Garlic Butter Mushrooms

Simply roast your mushrooms in the most heavenly garlic butter sauce on ONE SINGLE PAN.

Fattoush Salad

The key ingredient, next to the crunchy pita bread, is sumac – a spice commonly used in the Levantine area.

Crispy Panko

Pork medallions in Tonkatsu Sauce and Stir-Fried Vegetables

Chicken Pizza Recipe

Explore the juiciness of meaty chicken chunks embedded in gooey cheesiness.

Gambas al ajillo

The dish is simple– raw shrimp, garlic, parsley, olive oil– but the quality of the ingredients is key.

Chicken Wings

Crispy baked garlic Parmesan chicken Wings.

Grilled Oysters

There are countless versions of this simple, elegant stew.

Seafood Paella

This saffron-infused paella is loaded with mussels, clams, and shrimp.